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Easy Chicken Pot Pie

Pre-heat oven for a 30 minute meal.



  1. Heat oven to 400 degrees. Stir soup, 1⁄2 cup milk, vegetables, and chicken in 9-inch pie pan.
  2. Combine remaining milk, egg, and biscuit mix. Spread over chicken mixture.
  3. Bake 20 minutes or until golden brown.

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