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Sweet Potatoes Fijian Style



  1. Pre-heat oven to 375 degrees.
  2. Scrub potato and cut off both ends.
  3. Slice sweet potato into 1 inch slices. Halve or quarter them to make 1 inch pieces.
  4. Place in a single layer in glass or ceramic pan.
  5. Drizzle with olive oil and sprinkle with salt. Stir to coat evenly.
  6. Cover with plastic wrap. Microwave 5 minutes, or until toothpick can be inserted easily.
  7. Remove plastic and place in oven for 6 minutes or until soft and browned.
  8. Serve and enjoy.

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